Discover Fierro’s vegetable garden in Meliana (Valencia): vegetables, flowers, leaves and sea snails grown by the Mediterranean. Sustainability as a daily practice in our kitchen.
FIERRO has been recognized as the 4th best restaurant in the Valencian Community in the Macarfi Guide 2026, consolidating its position as a reference of haute cuisine in Valencia. This
FIERRO has been awarded two Repsol Suns 2026 and becomes the only restaurant in the Valencian Community to achieve this recognition in the 2026 edition. The news was confirmed at
Radilicious 2, the official book of the We’re Smart Green Guidehas just been published after the international success of its first edition. This monumental work brings together 20 of Europe’s
Just a month ago now, we were finalizing the details of what was to be our weekend of celebration in style of 10 YEARS OF FIERRO. A celebration that marked
FIERRO celebrates its 10th anniversary with a special dinner in Brussels with Humus x Hortense. Vegetable haute cuisine, Michelin star and botanical gastronomy in a unique experience on July 2.
FIERRO restaurant was recognized at the We’re Smart Green Guide 2024 gala, held in Valencia, obtaining the Discovery Award and positioning itself in 32nd place of the best vegetable restaurants in the world. This achievement reaffirms its commitment to sustainability and innovation in vegetable cuisine, highlighting its focus on memory and territory through its menus and culinary techniques. In addition, the recognition reinforces València’s role as a reference in sustainable gastronomy at a global level.
