FIERRO Corn (I): Origin, Nixtamalization, and Its Arrival in Argentina
5,550 years of history: from teocintle to nixtamalization, and corn’s journey to the fields of Río Cuarto, Córdoba. The first part of its history in FIERRO.
Tag: Corn
5,550 years of history: from teocintle to nixtamalization, and corn’s journey to the fields of Río Cuarto, Córdoba. The first part of its history in FIERRO.